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Description

Ginger Powder is fine-ground, light yellow, Cochin ginger- renowned for its subtle lemon like aroma and sharp, biting flavour. It is sourced from the port of Cochin off Kerala´s famed Malabar Coast.

Ginger has a pungent-lemony, warm-sweet flavour. It´s a warming spice. In the middle ages, ginger was valued on par with black pepper. A pound of it was worth the price of a sheep.

India is the world´s largest ginger producer. The finest quality ginger - Cochin ginger and Calicut ginger - comes from Kerala.

Usage

  • Almost all Indian curry recipes include ginger. The traditional method is to chop ginger finely and fry it along with onions. Ginger was one of the man´s earliest medicine, much prescribed for treating stomach distress.